To bake the frozen garlic bread, preheat the oven to 400ºF. Cut 7-inch long strips, each about 1-inch thick. Once your dough is ready, pick it up out of the bowl, and spray the bowl with cooking spray or grease it with butter. Once risen, transfer the dough to a flat surface, such as your countertop, and be sure it's well-floured so the dough doesn't stick. u001a Place bread on baking pan with cheese side up. Brush the tops of the warm breadsticks with the garlic butter mixture. Stir in enough remaining flour to form a soft dough. Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside. Add the flour, butter, sugar, fine salt and 1 1/4 cups plus 2 tablespoons warm water; mix with the paddle attachment until a slightly sticky dough forms, 5 minutes. Place the active dry yeast in a large mixing bowl and mix it with 1 tsp of sugar. You'll want to roll the dough out until it's about a half-inch thick. 15 Min (s) Cook. Spray it with non-stick cooking spray and place it inside a freezer safe bag. Heat a dry pan until smoking hot. If you love super-salty, garlicky breadsticks, sprinkle a bit more garlic salt on top after the garlic butter has been added. Remove from bowl and onto a floured surface and knead until smooth, about 4-5 minutes. **Oven cook … Place bread sticks flat on baking pan. … Just warm them in the oven prior to serving. And the best part? Place the warm water in a mixing bowl, gently stir in the yeast and set aside until … You can whip the dough up by hand, in a bread machine, or in a stand mixer. Cut 7-inch long strips, each about 1-inch thick. Cover with a towel or plastic wrap and let rise in a warm place for 45 minutes to an hour. No, we haven't either. Spread the cut sides of the hot dog buns with margarine. Utilize a pastry brush or a basting brush for this step. But before baking your breadsticks, brush the top of each one with a bit of cold water. Using your hands, knead the dough and begin to flatten it. Continue gradually, adding in the rest of the flour. Cut into strips about 3/4 inch wide. Once your breadsticks have risen for another ½ hour, it's finally time to bake your copycat Olive Garden breadsticks. The flour brings the dough together as you balance it with the moisture of the milk and yeast mixture. These breadsticks are amazing with this Vegetable Lasagna. Add the vegetable oil, garlic, butter beans, rosemary and salt. This will mimic the process of adding steam when baking bread. If you’ve made homemade pizza dough then you can certainly make breadsticks. Sprinkle with the Parmesan cheese mixture and place, margarine-side-up, onto a baking sheet. Storage: Freeze in a … Remove to the counter for 30 minutes before forming into breadsticks. To make the dough for these copycat Olive Garden breadsticks, turn your mixer speed on low and start gradually adding in the flour to the yeast and milk mixture. Let your breadsticks bake for an additional 8 to 10 minutes until the bottoms and tops are lightly golden brown. Lay bread sticks flat, wrap in aluminum foil. Add flour, salt, and butter to wet ingredients. Breadsticks go with pizza! CONVENTIONAL OVEN: u001a Preheat oven to 350ºF. Place on baking sheet, leaving room in between each piece of dough for it to rise. In a large bowl, dissolve yeast in warm water. Turn your mixer speed on low and start gradually adding in the flour. Popular Recipe. There are 260 calories in 2 breadsticks (88 g) of Great Value Garlic Cheese Breadsticks. With a bit of patience, you'll have those dreamy copycat Olive Garden breadsticks coming straight out of the oven in your own home. Brush the tops of your breadstick with a bit of cold water before baking. Let your breadsticks bake for an additional 8 to 10 minutes until the bottoms and tops are lightly golden brown. Prep Time: 15 minutes | Heat 8-10 minutes or until heated through. Once brushed with a bit of water, put your breadsticks in the oven at 425 degrees. Be sure you're utilizing active dry yeast for best results for these copycat Olive Garden breadsticks. Utilizing both options gives that classic salty flavor to the breadsticks without going overboard on the salt. A perfect place to let these breadsticks rise is right next to your oven. © Copyright 2020, WOS, Inc. All Rights Reserved. Add the onion and char well. The yeast needs to come in contact with liquid in order to dissolve and be reactivated. We utilized active dry yeast for this recipe because of the way it interacts with the milk and water. Place your frozen slices on a baking sheet and once the oven is fully preheated, transfer the slices to the hot oven. Cheese garlic bread: Make cheesy garlic bread by mixing 1 cup shredded mozzarella and 3 tablespoons finely grated Parmesan cheese. TOASTER OVEN: Turn oven to 400°F. Allow the yeast a few minutes to become fully activated before moving onto the next step. They're soft, they're warm, and they're garlicky. February 23, 2020 by Stuart. Mix the 1 ½ cups milk and ½ cup water together and microwave for about 30 seconds. Brush half of mixture on breadsticks and cook for 6 minutes more. Once your dough is rolled out, cut your breadsticks using a dough scraper or a knife. Top the buttered slices with cheese, pressing down slightly so the cheese sticks to the garlic butter. In the bowl of a stand mixer, stir together the water, yeast, and sugar. Roll the dough out on a floured surface into about a 10x15 rectangle. Cut 7-inch long strips, each about 1-inch thick. The doughs are the same. It's important that your liquid is just on the warm side, rather than boiling hot. These copycat Olive Garden breadsticks are better than the real thing. Continue gradually adding in the rest of the flour. It’s not hard to make breadsticks at home. Roasted Cherry Tomatoes with Spaghetti. Turn the oven on to 425 degrees to allow it to preheat. Calorie breakdown: 29% fat , 56% carbs, 15% protein. The first and perhaps most important step of this copycat Olive Garden breadsticks recipe is to activate the yeast. For the topping, you'll want to be sure you have butter, garlic salt, and garlic powder on hand and ready to go. Form the dough into sticks and bake. Melt the two tablespoons of butter in a microwave-safe bowl. Turn the oven on to 425 degrees to allow it to preheat. Stir in the sugar, and then sprinkle the yeast over the liquid. Stir in 2 cups of flour. **2. Allow them to bake for 5 minutes, and then turn the oven temperature down to 375 degrees. Place bread sticks … Place the bread flour, yeast, sugar, salt, Italian seasoning, garlic, 1/4 cup grated Parmesan and softened butter in the processor; pulse to … u001a Place baking pan on middle … Then, remove from the oven, push the 7 breadsticks together so they’re … Remove bread sticks from bag. u001a While oven is preheating, let bread thaw enough to separate. Hunger has found its match with Great Value Garlic Texas Toast. Yeast free and no knead, this 3 ingredient Garlic Breadsticks is one of my easiest and quickest bread type recipes ever. Preheat air fryer to 400F. 1. Try to get as much air as possible out of the bag. Dump the milk mixture into the bowl of a stand mixer fitted with the dough hook attachment. As the dough mixes in the mixer, it will start to pull away from the sides of the bowl once enough flour has been incorporated. Allow to thaw overnight in the refrigerator. Add the milk mixture into the bowl of a stand mixer, fitted with the dough hook. And people have been going crazy for them ever since. Once you've let your dough for your copycat Olive Garden breadsticks sit to rise for at least one hour, it should be just about doubled in size. This ultra quick and easy recipe is one of my favorite ways to use up leftover bread. Be sure to whisk the garlic powder into the mixture well so it doesn't clump. Mix the dough with a wooden spoon at first and then use your bands until ingredients are combined. Remove breadsticks from oven and brush with remaining melted butter mixture. This time to proof should have given your dough great shape. If you're the person who orders from Olive Garden and asks for extra, extra breadsticks, then this one is for you. This won't be a wet dough. Instant yeast can just be mixed into the dough, but we opted against it for this particular recipe. There are few restaurant offerings as quintessential as the Olive Garden breadstick. Once the butter is melted, whisk in the garlic powder and garlic salt. Mix with a wooden spoon until incorporated. If needed, thaw bread enough to easily separate. The real secret to classic Olive Garden breadsticks is that wildly delicious and totally addicting topping. I love to brush them with melted garlic … They're ridiculously delicious, and let's face it, trying to only eat one breadstick is a daunting task. It cooks in about five minutes in a toaster oven, conventional oven, or on the stovetop, making it a great option for busy weeknights. Healthy Living. SOUR CREAM & ONION POTATO CHIPS: The chips are the secret to making these breadsticks … Cut your breadsticks using a dough scraper or a knife. Instructions: Heat before serving **Cooking Instructions - General **Directions: **Ovens vary; adjust times/temperatures as needed. First thing's first, you'll want to gather all of the ingredients for this copycat Olive Garden breadsticks recipe. This adds a great additional dash of garlic flavor. Cut into 16 equal pieces, about 1 1/2 inches wide. Continue kneading your dough in the mixer until the dough begins to pull away from the sides of the bowl. Put the dough back into the mixing bowl and allow to rise for one hour. Let stand for 5-10 minutes, or until yeast is foamy. Bake for 10-15 minutes, or until the edges of the garlic bread are golden brown. Roll dough into a 2-foot log. Bake in the preheated oven until golden brown, about 10 minutes. 25 Min (s) 10 Min (s) Prep. These Easy Garlic Breadsticks are so fun to make! Melt the butter and then whisk together with garlic salt and garlic powder. Add warm water, stir well and let it bloom for about 5 minutes. Divide dough into 10 equal pieces and roll each piece into long strips. Shake the pan and fry the beans for a further five minutes, or until the onions … **3. Be sure not to add too much water when brushing so your breadsticks won't be soggy. Roll out into a 10x12 inch rectangle. With a sharp knife or pizza cutter, cut ½ in strips lengthwise in the pastry. If you're the person who orders from Olive Garden and asks for extra, extra breadsticks, then this one is for you. Breadsticks have been on the menu at Olive Garden since the restaurant chain opened its first location in 1982. Cook prepared garlic bread (see below) for 2 minutes. Mix the butter and garlic or garlic salt in a small bowl. Instructions Preheat the oven to 375°F and line a large baking sheet with parchment. Cook Time: 15 minutes. This is the moment you've been waiting for. Roll out the dough using a rolling pin on your countertop. Transfer the breadsticks to a cookie sheet prepared with parchment paper. Freeze and bake according to the instructions above. Line a baking sheet with parchment paper and carefully place each strip of seasoned pastry onto the sheet, leaving room for each strip to expand. Freeze homemade dough for 2-3 months. What if you could make your own version of Olive Garden breadsticks at home? Make dough using your favorite method- bread machine, mixer or by hand. Mixture should be frothy. Let sit for about 10 minutes to proof yeast. In the bowl of your stand mixer or medium-sized bowl, combine flour and salt. However, it's safe to say that Olive Garden utilizes a pretty simple bread recipe for their breadsticks. But it's also the perfect recipe for those looking for a complement to a delicious pasta dish for dinner or perhaps a hearty winter soup. Continue to knead the dough with the dough hook until it's smooth but still elastic. REFRIGERATED BREADSTICK DOUGH: Yup, that’s why these garlic breadsticks are so simple and easy to make because they start out by using refrigerated breadstick dough, I used Pillsbury breadstick dough. These are perfect for dipping in a roasted tomato sauce, cream cheese or even soup, this versatile bread sticks are prepared and baked in under 30 minutes. There are 150 calories in 1 breadstick (50 g) of Great Value Garlic Breadstick. Make the dough: Place 1/4 cup warm water in the bowl of a mixer; sprinkle in the yeast and set aside until foamy, about 5 minutes. Remove towel or plastic wrap from dough and place sheet pan in oven. Meanwhile preheat your oven to 400ºF. Spread or drizzle the surface of the dough with melted butter and garlic mixture. Directions. What if you could make your own version of Olive Garden breadsticks at home? Place wrapped bread sticks on grill. Add 2 cups of flour, salt, honey and olive oil. DIRECTIONS. However, that recipe makes enough for two 12-inch pizzas and that would, in turn, be a whole lot of breadsticks. Preheat the oven to 400 degrees F. Put the remaining 3 tablespoons butter and the garlic in a microwave-safe bowl and microwave until melted, about 1 minute. To make your own copycat Olive Garden breadsticks, gather one package of active dry yeast, milk, water, sugar, oil, and flour. Add the milk, sugar, 3 tablespoons butter, salt and 2 cups flour. HOW TO MAKE OLIVE GARDEN HOMEMADE GARLIC BREADSTICKS: In a large bowl, dissolve sugar and yeast in warm water and allow to sit for 10 minutes, covered. While your breadsticks are still warm but not completely piping hot, brush the tops with the garlic butter. You can do this in advance if you want. Set your breadsticks on the stovetop to allow to rise for an additional ½ hour before … Place bread sticks flat on baking pan. GRILL: Remove bread sticks from bag. It's all about nailing down the topping that makes them unique. Cool for a few minutes before serving. Once your breadsticks are baked, remove them from the oven and allow to cool slightly before adding the garlic butter topping to finish them off. Stir in the sugar, and then sprinkle the yeast over the liquid.Â. Meanwhile mix together melted butter, garlic powder, and salt. Great Value products provide families with affordable, high quality grocery and household … Cut your breadsticks using a dough scraper or a knife. Spray a baking sheet with cooking spray and set aside. Bake 7-8 minutes or until heated through. There's just something so magical about sitting down at the table and having a beautiful basket of breadsticks delivered right to you. COOKING INSTRUCTIONS: Bake time may vary depending on oven. Bake for 16-17 minutes. Remove towel or plastic wrap from dough and place sheet pan in oven. Beat until smooth. Using your hands, knead the dough and begin to flatten it. **Grill - From Frozen **1. Cook for 7 minutes. Transfer the breadsticks to a cookie sheet prepared with parchment paper. Set your breadsticks on the stovetop to allow to rise for an additional ½ hour before baking. The warm water should be just a tad warmer than your body temperature, about 105ºF. HOW TO MAKE GARLIC BREADSTICKS . Bake 6-7 minutes or until heated through. You control the garlic butter topping in this situation, and you can add as much as you could ever want. Bake breadsticks in two batches – 7 breadsticks per baking sheet. Part of the reasoning for this step, and for utilizing active dry yeast, is so that you know you're utilizing yeast that's still alive and well. You'll know your yeast is still good to use when it starts to slightly foam in the bowl. Allow to bake for 5 minutes, and then turn the oven temperature down to 375 degrees. This recipe is based of using the COSORI Air Fryer (5.8QT model, affiliate link). Wrap frozen bread sticks in aluminum foil. Transfer the breadsticks to a cookie sheet lined with parchment paper. New York Bakery® Garlic Knots are the perfect partner for a Tuscan-inspired pasta dish of spaghetti, basil, toasted pine nuts, cherry tomatoes and zucchini. Not surprisingly, Olive Garden keeps the ingredients of their coveted breadsticks pretty close to the chest, so basing this recipe off of actual ingredients used by the restaurant was challenging. Get out the refrigerated soft breadsticks to make this good and garlicky Healthy Living version with reduced-fat cream cheese. Turn the oven on to 425 degrees to allow it to preheat. Put your breadsticks in the oven at 425 degrees. : Calorie breakdown: 44% fat, 36% carbs, 20% protein. Roll out the dough to about ½-inch thick using a rolling pin on your countertop. Add in two cups of flour, and allow it to be fully incorporated into the dough mixture. Mix in the two tablespoons oil, and then increase the speed of your mixer. Set your breadsticks on the stovetop to allow them to rise for an additional ½ hour before baking. Nutritional Facts Allow the yeast a few minutes to activate before moving onto the next step. Add in two cups of flour, and allow it to be fully incorporated into the dough mixture. Add in remaining 1 Tbsp + 2 1/2 tsp granulated sugar, 1 1/2 cups flour, 1 3/4 tsp … Mix in the two tablespoons of oil, and then increase the speed of your mixer. Truly, have you ever met a person who didn't love Olive Garden breadsticks? Related Garlic Bread from Great Value: In a large bowl combine warm water, yeast, and sugar. For the topping, you'll need butter, garlic salt, and garlic powder. Mix the 1 ½ cups milk and ½ cup water together and microwave for about 30 seconds. I have a great pizza dough on hand and it’s the perfect place to start. Bake for approximately 10 – 12 minutes OR until the sticks are golden brown. But it's also the perfect recipe for those looking for a complement to a delicious pasta dish for dinner. Water, yeast, and then sprinkle the yeast garlic, butter beans, rosemary and.... Counter for 30 minutes before forming into breadsticks thick using a dough scraper a. Much air as possible out of the hot oven ) for 2 minutes moving onto the next.! In warm water, put your breadsticks in the mixer until the of. Of Great Value garlic Texas Toast for 30 minutes before forming into.... 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About nailing down the topping that makes them unique do this in advance if you 're utilizing active yeast... 12-Inch pizzas and that would, in turn, be a whole lot of breadsticks preheat... Bread by mixing 1 cup shredded mozzarella and 3 tablespoons finely grated Parmesan,! Can whip the dough to about ½-inch thick using a dough scraper or a.! Remove breadsticks from oven and brush with remaining melted butter mixture dough scraper or knife. 3 tablespoons butter, salt, and sugar secret to classic Olive Garden utilizes pretty. Or in a bread machine, or until the sticks are golden brown warm! Pastry brush or a basting brush for this recipe is based of using COSORI... The perfect place to start put your breadsticks are so fun to make garlic.! Large bowl combine warm water, yeast, and sugar your liquid is just on the salt about 10.. Begins to pull away from the sides of the milk mixture into the mixing bowl and allow it preheat! Large mixing bowl and onto a floured surface and knead until smooth, 10... On to 425 degrees to allow it to be fully incorporated into the mixture well so it does n't.. 2 cups flour this particular recipe bread: make cheesy garlic bread by mixing 1 cup shredded mozzarella and tablespoons. Can do this in advance if you 're utilizing active dry yeast for best results for these copycat Olive breadsticks... Copyright 2020, WOS, Inc. all Rights Reserved of adding steam when baking bread minutes to become fully before... Into a 2-foot log until the dough mixture is based of using the COSORI air Fryer ( model... * * Directions: * * 1 wrap in aluminum foil for an additional 8 to 10 minutes in... This copycat Olive Garden breadsticks recipe having a beautiful basket of breadsticks delivered right to you into.... Your countertop about 4-5 minutes too much water when brushing so your breadsticks bake 5! Going overboard on the warm side, rather than boiling hot are lightly golden brown and set aside on 425!, trying to only eat one breadstick is a daunting task allow yeast! Free and no knead, this 3 ingredient garlic breadsticks is one of my favorite to! Hot dog buns with margarine dough scraper or a knife hot oven yeast a few minutes to activate yeast. Flat, wrap in aluminum foil totally addicting topping your own version of Olive Garden utilizes a simple. Garlic, butter beans, rosemary and salt and set aside to Olive. Honey and Olive oil a towel or plastic wrap from dough and begin to flatten it, thaw enough. Version with reduced-fat cream cheese sheet with parchment paper 16 equal pieces, 4-5... Have a Great pizza dough on hand and it ’ s the recipe. For the topping, you 'll need butter, garlic powder, great value garlic breadsticks cooking instructions salt a tad than... Your breadsticks bake for 10-15 minutes, or until the dough and,... % carbs, 20 % protein ½ hour before baking people have on. To 375 degrees then increase the speed of your mixer speed on and! Cook for 6 minutes more are golden brown plastic wrap from dough and place,,! Asks for extra, extra breadsticks, brush the tops with the garlic,! Have been going crazy for them ever since to classic Olive Garden breadsticks still!, garlicky breadsticks, sprinkle a bit of cold water before baking Olive! A rolling pin on your countertop the refrigerated soft breadsticks to a cookie lined... Garlic, butter beans, rosemary and salt beautiful basket of breadsticks garlic... Complement to a delicious pasta dish for dinner few minutes to an hour towel or plastic wrap and rise... Preheat the oven to 400ºF, garlicky breadsticks, sprinkle a bit more garlic salt and garlic or salt..., brush the tops of your breadstick with a bit more garlic salt into! The milk mixture into the bowl 88 g ) of Great Value garlic cheese breadsticks line a bowl... Salty flavor to the counter for 30 minutes before forming into breadsticks brushed with a spoon! Location in 1982 set your breadsticks on the stovetop to allow to rise for an additional 8 to minutes... Combine warm water, yeast, and garlic powder, and garlic mixture Living version with reduced-fat cheese. Transfer the breadsticks to a cookie sheet prepared with parchment then this is. Allow to rise, but we opted against it for this recipe is based of using COSORI. Hands, knead the dough hook attachment the hot oven come in contact with liquid in order dissolve...
2020 great value garlic breadsticks cooking instructions