They aren’t perfect so it’s obvious I made them. Baked Brie with Fig Jam might just be the perfect appetizer of all time! I searched the internet for desserts with Brie cheese, and I fell over this video with a lady making a puff pastry baked Brie with pear that’s looked very tasty. These delicious baked brie bites are topped with diced pears, toasted pecans and a drizzle of balsamic reduction for a fabulous appetizer!. Top with the Brie and pear slices. Here is everything you need to know. In the Covid era we’ve all sacrificed and had to bid the more indulgent, glamorous events we had on our calendars farewell, in exchange for this new normal. Roll out the puff pastry sheet. Ripened pears are peeled, cored, and sprinkled with sugar, cinnamon, and cardamom, then wrapped in puff pastry, brushed with egg wash, and baked to golden brown perfection. The Best Brie Pear Appetizer Recipes on Yummly | Mini Brie & Pear Appetizer Quesadillas, Puff Pastry Crescent Appetizers, Apricot Walnut Baked Brie Whether you’re creating an appetizer, main dish or dessert, it’s … In fact, it is one of the only things from my catering days that I still serve at my own parties! Roll edge of pear shaped dough to keep brie in form while baking. Baked Brie In Puff Pastry . Recipe by Jen Bates for Wyman’s. Caramelized Pear Salad with Warm Pancetta Vinaigrette ... A sour and sweet quick chutney is nicely balanced with triple creme brie and flaky puff pastry. Let the sheet of puff pastry thaw on the countertop for 20-30 minutes. Baked brie can be made with pastry dough, phyllo, or puff pastry for varying degrees of textural effect. 1 fresh shallot, diced. I gently roll it out a bit thinner, but you could also just stretch it with your hands. You can even enjoy brie with some Thanksgiving turkey leftovers in turkey cranberry brie grilled cheese. I shared photos of this baked pear in puff pastry dessert a few weeks ago on Facebook but so much has been going on in my life I haven’t had a chance to share the recipe with you. Delicious, gooey baked brie melts inside a shell of golden brown puff pastry. 1 sheet Taste of Inspirations Puff Pastry . You can make the baked Brie up to 2 days ahead. Unwrap and place the puff pastry sheet on the flour. Seriously, this recipe is so good, you may just want to put a slice on top of salad and call it dinner! Balancing work with home life and the dozens of other things that now all take place in our homes is a daily acrobatic endeavor. Add a few tablespoons of jam on top of the brie. Ingredients: 3⁄4 cup Wyman’s Dark Sweet & Red Tart Cherries; 1 8oz round of brie; 1 sheet puff pastry, thawed but cool; 1⁄4 chopped pecans or walnuts (optional) 2 tbsp heavy cream (optional) 1 tbsp demerara sugar (optional) Directions: Preheat the oven to 400°F. Let’s Make Baked Brie. https://www.allrecipes.com/recipe/15192/baked-brie-in-puff-pastry to 10 oz. Cut out the dough with small leaf cookie cutters (or use a small sharp knife). Baked brie with pear chutney recipe. Ingredients and Notes. Learn how to make my baked brie in puff pastry, a fantastic idea for holiday entertaining. Flour the work surface with a small amount. Brie Wheel – Make sure to buy a solid wheel rather than one cut into slices. This year I wanted something different so I ditched the puff pastry and switched up the fruit to make a Naked Baked Brie with Pears & Honey.. 1 Tbsp. We love this puff pastry as well, they have it at Walmart, but if you can’t find it you can use frozen puff pastry too, just let it thaw ahead of time. Since the recipe called for fresh thyme, I eyeballed the amount and think I used a little too much as the herb flavor can overpower the subtly of brie and pear. 1 cup Hannaford Apple Jelly. Place pastry onto a parchment lined baking sheet. Nov 20, 2018 - Golden puff pastry wreath filled with sweet cranberry sauce, oozy Brie cheese and pistachios is a fantastic addition to your holiday cheese board. I still remember my first time having baked brie. The cheese comes in a round box, and is wrapped in plastic. Remove the plastic and place your cheese in the center of the puff pastry. This is a … BVB’s Brie in Easy Puff Pastry. Next, begin to fold pastry corners and edges around the cheese as shown. Pears are naturally sweet, but the creamy brie cheese is wonderfully savory. For the puff pastry: 2 cups unbleached all-purpose flour such as King Arthur, Bob’s Red Mill or Stone Buhr ½ teaspoon salt ½ teaspoon baking powder 1 cup cold, unsalted butter, cut into chunks ½ cup sour cream. It’s ok to leave (and eat!) I’ve made it in the past with cranberries, walnuts and maple syrup all wrapped up and cooked in a shell of puff pastry. Brush pastry … This Vegetarian Brie & Pear Puff Pastry recipe is conveniently easy. Crecipe.com deliver fine selection of quality Baked brie with pear chutney recipes equipped with ratings, reviews and mixing tips. Cut the brie round by half to have 2 layers. Cut the top skin off the brie wheel. Bake about 25 to 30 minutes at 375 degrees until the pastry is golden brown. Roll out the puff pastry and place on a parchment lined baking sheet. It's a simple recipe that is absolutely beautiful and impressive once served. Just remember to take it out your puff pastry out of the freezer to thaw overnight. Fig spread adds just the right amount of sweetness and pecans give a little crunch. Fold the edges of the puff pastry over the brie and pinch to create a pattern. Cut 4 – 5 deep cuts into the cheese and insert in the garlic and the thyme or rosemary. CUT 1-inch (2.5 cm) wide strips on either side of the filling. It should weigh about 8.5 oz. Instead of drizzling honey over the pears and brie, I put the diced pears in a bowl, drizzled honey over them and mixed it up with the dried thyme before spooning into the puff pastry squares in the muffin tin. Sprinkle with black pepper. These savory pear chutney and Brie puff pastry bites permit just that. Brush the pastry with egg wash. 6. Top with the decorate piece of puff pastry, if desired, and brush lightly with remaining egg wash. Bake for 20-25 minutes, until the puff pastry is golden brown. The brie and pear pastry is great as an appetizer or to set out for a party buffet. Watch. Who doesn’t love baked Brie? Spoon onion mixture over mustard. Then fill the pears with almond mixture and add a chunk of brie cheese and lay pear cut side down onto pastry. Learn how to cook great Baked brie with pear chutney . Unroll/unfold your puff pastry on a pan or clean, countertop. Get a large sheet of puff pastry. Puff pastry is such a wonderfully versatile ingredient. It is elegant, takes only minutes to prepare, and feeds a crowd. My apologies. The incredible combination of brie cheese, raspberry jam and toasted pecans in light and airy puff pastry cups make these tempting appetizers simply irresistible! It's earthy, sweet, melty and crunchy and can be made in under 25 minutes. You can use a toothpick to check for doneness, if it comes out clean it’s done. My version of Baked Brie en Croute is stuffed with pecans and brown sugar. Baked brie in puff pastry takes “rich and luxurious” to a whole new level — I can think of few things better. the rind on the rest of the cheese, I just like to slice the top off so the cheese can easily ooze out when sliced. Fold the pastry up and over the brie and cut off any excess dough. Comments Easy-to-Make Appetizer with a Big, Impressive Payoff. Brush the decorations with the egg wash and then bake as directed. Add a few friends and some good tunes playing in the background, and you’ve got yourself a bonafide party situation. 5. 1 cup fresh cranberries. Roll out the puff pastry into a circle (you can cut the corners). This simple baked pears recipe makes a great dessert for two or an elegant and impressive date night dessert. This savory baked brie is wrapped in puff pastry with fig jam and a pecan-bacon-bourbon filling made with caramelized onions, a little lemon zest and a hint of rosemary. Lay it out in a single layer and place the brie on top. Cherry Baked Brie. SPREAD mustard along the middle third of the pastry. You have to try it served in individual puff pastry cups. Flip the wrapped wheel of brie over and lay it seam side down on the parchment lined baking sheet. Start with a well-floured surface so the pastry doesn’t stick. Puff Pastry Cinnamon Baked Pears are an easy, yet fancy and delicious fall dessert. 1 Taste of Inspirations Triple Creme Brie Round + Add to Shopping List. You and your guests will love it! Fold strips on each side alternately over filling to create a braid. Place the leaves on top of the Brie covered pastry. Slice off the rind from the top of the brie. Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. Baked Brie in Puff Pastry was one of the first items in my catering repertoire for my clients… always a huge hit. #Puff Pastry | Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer! Roll any remaining dough pieces into long thin ropes to use as vines. If you read my Jalapeño Popper Pinwheel post from earlier this week you might have seen my rant about puff pastry. So I went with it. However, it will also do just fine as a side dish with dinner. Cut brie into 6 chunks that will fit into the hollowed out cavity of the pear where the core once was. I received an email yesterday asking me if I had really made those myself. 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